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Holding Details

Barcode30293102423733
StatusChecked Out
LocationClark County
Call No641.673 Quin
TitleCheese please : over 90 indulgently cheesy dishes - melty, crispy, savory, and sweet / Sue Quinn.
AuthorQuinn, Sue (Food writer), author.
CollectionNF
Total Circ1
NumReserves0
Reserve Item

Copies

LocationBarcodeCall NoCreated OnIssue NameCirc StatusTemp Loc
Clark County30293102423733641.673 Quin9/15/2026 Due on 10/13/2026Clark County

Catalog Details

International Standard Book Number 9781964786421 (hardback)
International Standard Book Number 1964786428 (hardback)
Personal Name Quinn, Sue (Food writer), author.
Title Statement Cheese please : over 90 indulgently cheesy dishes - melty, crispy, savory, and sweet / Sue Quinn.
Production, Publication, Distribution, Manufacture, and Copyright Notice San Francisco : Hardie Grant North America, 2026.
Physical Description 186 pages : color illustrations ; 23 cm.
General Note Includes index.
Summary, Etc. The ultimate book for everyone who believes that cheese makes everything better. Whether it's the sharp tang of goat's cheese in a salad, the gooeyness of warm raclette on bread, or the crumbly creaminess of a hunk of cheddar, cheese is a kitchen essential. We all know cheese gives life to toast, is essential showered over pasta, and is the hero of any cheeseboard--but it has so much more to offer. It melts, crisps, crumbles, and stretches, adds depth, texture and even structure to sweet and savory dishes in ways that few ingredients can match. This book is a celebration of what cheese, in all its forms, can do in salads, soups, hearty mains, cakes, cookies and more. It will help readers understand the many varieties of cheese, the best ways to store it, how to swap one for another in recipes, and how to use up scrap ends. -- Amazon.
Subject Added Entry - Topical Term Cheese.
Subject Added Entry - Topical Term Cooking (Cheese)
Index Term-Genre/Form Cookbooks.

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